Prawn Soup Wholegrain LaMian

Do you know that one serving of Wholegrain LaMian is equivalent to your daily intake of wholegrain?*

Prawn Soup Wholegrain LaMian features non-fried premium wholegrain noodle made with 51% superfine wholegrain flour, offering a whole host of nutritional benefits! Boosting a rich and flavourful aromatic prawn broth, Prawn Soup Wholegrain LaMian is the perfect comfort food for a stay home rainy day.

*Based on adult daily requirement of 50g wholegrain

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INGREDIENTS

1 pc

Noodles/LaMian

2 pkts

Prawn Soup Stock

500 ml

Water
Steps

1. Put wholegrain noodles into 500 ml of water and boil for 5 mins.

Important: Do not lower heat. Keep water boiling throughout.
2. Add in both packets of Prawn Soup Stock and boil for another 2 mins. Stir well.
3. Prawn Soup Wholegrain LaMian is ready to serve.

For a more indulgent meal, at Step 2, you may add prawns and chicken slices at the 51/2 min, and kangkong (water spinach) and bean sprouts at the 61/2 min.
INGREDIENTS 材料

1 块

拉面

2 包

虾高汤

500 毫升

水
Steps 烹煮法

1. 将全麦面条放进500毫升的沸水里煮5分钟。
注意：请勿将火调低。让水保持在沸腾状态。
2. 将两包的虾高汤拌入沸水里，继续煮2分钟。搅拌均匀。
3. 虾汤全麦拉面即可上桌。
若要享用更丰盛的一餐，可在步骤2的第5½分钟加入虾和鸡肉，及在第6½分钟加入蕹菜(空心菜)和豆芽。

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Prawn Soup Wholegrain LaMian

Simple

Simple

INGREDIENTS

Steps

INGREDIENTS 材料

Steps 烹煮法