Smooth rich gravy infused with coconut milk.

Simple

-
INGREDIENTS
-
Ingredients for Step 1:
-
1.5LWater
-
2kgChicken, Bone In, Cut into Pieces
-
500gPotatoes, Cut into Chunks
-
Ingredients for Step 3:
-
1pktPrima Taste Singapore Curry Complete Sauce
Steps
- 1. Bring water to boil on high heat. Add chicken and potatoes, stir well and bring to a boil. Remove meat scum.
- 2. Cover pot and medium boil for 10 mins.
- 3. Add Prima Taste Singapore Curry Complete Sauce and mix well. Low boil for 7 mins.
-